Saturday
I am grateful for a husband who enjoys being adventurous with his cooking, and for children who are always willing to try the results (even if I am a little reticent at times). The other night we had David's Coq au vin. I love French provincial, so am glad I tried it... ;)
Sadly my photography doesn't match the meal... I enjoy looking at photographs of food and look forward to the release of this cook book. I've looked at the Cannelle et Vanille website regularly over the past year and eagerly await the final results! Her photographs are sublime!
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